Journal of Essential Oil & Plant Composition
Journal of
Essential Oil & Plant Composition (JEOPC) is a
peer-reviewed international journal that invites original research, review and
short reports on plant essential oils and metabolites.
The JEOPC focuses on the
industrial application of essential oils and metabolites (fatty acids, lipids,
elemental composition, amino acids, sugars) in the agrochemical,
pharmaceutical, perfumery, food, flavor industries and associate value added
products related to these areas.
The
ethnopharmacological and biotechnological applications of essential oils and
their product are also encouraged.
Furthermore,
in-silico techniques for drug discovery approaches of metabolites are highly
appreciated.
Essential oil composition of Siparuna lepidota (Kunth) A. DC. (Siparunaceae) from Ecuador
Chris Packer*
Chris Packer*
Corresponding Author
D. Gary Young Research Institute, Lehi, UT 84043, USA.
E-mail: cpacker@youngliving.com, Tel: +1 208 5300067
Adrian Abad
Adrian Abad
Finca Botanica Aromatica, Guayaquil, 090151, EC, Ecuador.
E-mail: adabad@youngliving.com
Tulio Orellana
Tulio Orellana
Finca
Botanica Aromatica, Guayaquil, 090151, EC, Ecuador.
Tyler M. Wilson
Tyler M. Wilson
D.
Gary Young Research Institute, Lehi, UT 84043, USA.
Nadia Cedeño
Nadia Cedeño
Independent
researcher, UT, USA
Eugenio Caruajulca
Eugenio Caruajulca
Finca
Botanica Aromatica, Guayaquil, 090151, EC, Ecuador.
Orlando Pacheco
Orlando Pacheco
Finca
Botanica Aromatica, Guayaquil, 090151, EC, Ecuador.
Received: 2024-08-01 | Revised:2024-08-06 | Accepted: 2024-08-19 | Published: 2024-08-23
Pages: 158-162
Effect of afforestation of the coastal savannah of Pointe-Noire (Congo-Brazzaville) on the chemical composition of leaves and stem bark essential oils from Xylopia aethiopica (Dunal) A. Rich
Jean Bruno Bassiloua*
Jean Bruno Bassiloua*
Corresponding
Author
Pôle
d’Excellence Régional en Alimentation et Nutrition, Faculté des Sciences et
Techniques, Université Marien Ngouabi, BP 69 Brazzaville, Congo.
And
Ecole
Supérieure de Technologie des Cataractes, BP 389, Brazzaville, Congo.
E-mail :
bassilouajeanbruno@yahoo.fr, Tel: +242068147556
Anicet Frédéric Binaki
Anicet Frédéric Binaki
Pôle d’Excellence Régional en Alimentation et Nutrition,
Faculté des Sciences et Techniques, Université Marien Ngouabi, BP 69
Brazzaville, Congo.
E-mail : binaki2014@gmail.com
Hubert Makomo
Hubert Makomo
Pôle d’Excellence Régional en Alimentation et
Nutrition, Faculté des Sciences et Techniques, Université Marien Ngouabi, BP 69
Brazzaville, Congo.
E-mail : makomohubert@gmail.com
Thomas Silou
Thomas Silou
Pôle d’Excellence Régional en Alimentation et
Nutrition, Faculté des Sciences et Techniques, Université Marien Ngouabi, BP 69
Brazzaville, Congo.
And
Ecole Supérieure de Technologie des Cataractes, BP
389, Brazzaville Congo.
E-mail : thomasilou207@gmail.com
Rosalie Kama Niamayoua
Rosalie Kama Niamayoua
Ecole Supérieure de Technologie des Cataractes, BP 389, Brazzaville Congo.
E-mail : presfawcongo@gmail.com
Jean-Claude Chalchat
Jean-Claude Chalchat
AVAHEA, 38 rue de Clemensat, 63540 Romagnat, France
E-mail : jcchalchat2000@yahoo.fr
Received: 2024-05-15 | Revised:2024-06-06 | Accepted: 2024-06-12 | Published: 2024-06-29
Pages: 151-157
Identification of two chemotypes for essential oils and floral waters of Mentha spicata L. from two localities of Senegal
Serigne Mbacké Diop*
Serigne Mbacké Diop*
Corresponding Author
Laboratoire
des Analyses Phytosanitaires, Institut de Technologie Alimentaire, BP 2765
Hann-Dakar, Sénégal.
E-mail
: serigneami@hotmail.fr, smbacke.diop@ita.sn, Tel : +221 77 973 81 73
El Hadji Barka Ndiaye
El Hadji Barka Ndiaye
Département des Sciences et Technologies Alimentaires, UFR
des Sciences Fondamentales et de l’Ingénieur, Université du Sine Saloum
El-Hadji Ibrahima Niass, BP 55 Kaolack, Sénégal.
Manon Genva
Manon Genva
Chimie Générale et Organique, Département Agro-Bio-Chem,
Gembloux Agro-Bio Tech, Université de Liège 2, Passage des Déportés-5030
Gembloux, (Belgique) Belgium.
Abdoulaye Thiam
Abdoulaye Thiam
Département de Chimie, Faculté
des Sciences et Techniques, Université Cheikh Anta Diop, BP 5005 Dakar,
Sénégal.
Marie-Laure Fauconnier
Marie-Laure Fauconnier
Chimie Générale et Organique, Département Agro-Bio-Chem,
Gembloux Agro-Bio Tech, Université de Liège 2, Passage des Déportés-5030
Gembloux, (Belgique) Belgium.
Momar Talla Gueye
Momar Talla Gueye
Laboratoire
des Analyses Phytosanitaires, Institut de Technologie Alimentaire, BP 2765
Hann-Dakar, Sénégal.
Received: 2024-05-05 | Revised:2024-05-25 | Accepted: 2024-05-28 | Published: 2024-05-31
Pages: 143-150
The essential oil characterization of Achillea millefolium var. occidentalis DC. from the Great Basin of North America
Ambika Poudel
Ambika Poudel
Aromatic
Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA.
Prabodh Satyal
Prabodh Satyal
Aromatic
Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA.
Kathy Swor
Kathy Swor
Independent Researcher, 1432 W.
Heartland Dr., Kuna, ID 83634, USA.
William N. Setzer
William N. Setzer
Corresponding author
Aromatic
Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA.
And
Department
of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA.
E-mail: setzerw@uah.edu, wsetzer@chemistry.uah.edu; Tel.: +1-256-468-2862
Received: 2024-05-10 | Revised:2024-05-19 | Accepted: 2024-05-20 | Published: 2024-05-21
Pages: 130-142
Comparative analysis of the essential oil composition of wild and cultivated Valeriana jatamansi Jones. from Uttarakhand Himalaya
Balam Singh Bisht*
Balam Singh Bisht*
Corresponding Author
Himalayan Medicinal & Aromatic
Plant Research Centre (HIMARC), Berinag, India.
E-mail: bbbantychem@gmail.com, Tel: +91-9410338181
Gunjan Karki
Gunjan Karki
Himalayan Medicinal & Aromatic
Plant Research Centre (HIMARC), Berinag, India.
Rajendra Chandra Padalia
Rajendra Chandra Padalia
Central
Institute of Medicinal and Aromatic Plants (CSIR-CIMAP), Pantnagar, India.
Received: 2024-04-26 | Revised:2024-05-13 | Accepted: 2024-05-16 | Published: 2024-05-20
Pages: 124-129
Vitex agnus-castus L.: Chemical characterization, enantiomeric distribution, and antibacterial efficacy of the essential oil from north-central Nigeria
Davies-Sani Rayhana Olubukola
Davies-Sani Rayhana Olubukola
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
Elesho Adeseye Omololu
Elesho Adeseye Omololu
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
Moses Sunday Owolabi*
Moses Sunday Owolabi*
Corresponding author
Department of
Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
E-mail: moses.owolabi@lasu.edu.ng, sunnyconcept2007@yahoo.com,
Tel: +2348033257445
Akintayo Lanre Ogundajo
Akintayo Lanre Ogundajo
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
Nwosu Adaobi Favour
Nwosu Adaobi Favour
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
Prabodh Satyal
Prabodh Satyal
Aromatic
Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA.
Ambika Poudel
Ambika Poudel
Aromatic
Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA.
William N. Setzer
William N. Setzer
Aromatic
Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA.
And
Department
of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA.
E-mail: setzerw@uah.edu, wsetzer@chemistry.uah.edu;
Tel.: +1-256-468-2862
And
Department of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA.
E-mail: setzerw@uah.edu, wsetzer@chemistry.uah.edu; Tel.: +1-256-468-2862
Received: 2024-05-03 | Revised:2024-05-09 | Accepted: 2024-05-12 | Published: 2024-05-16
Pages: 115-123
Phenotypic and biochemical characterization of Turmeric (Curcuma longa L.) during developmental stages.
Swamy Gowda Mudalakoppalu Ramegowda
Swamy Gowda Mudalakoppalu Ramegowda
Department of
Botany, Yuvaraja’s College, University of Mysore, Mysuru-570005, Karnataka,
India.
Ravi Kumara Rajesha
Ravi Kumara Rajesha
Department of Sericulture Science, University of Mysore, Mysuru-570006, Karnataka, India.
E-mail: ravisilkstar5@gmail.com
Sowmya Ramaiah*
Sowmya Ramaiah*
Corresponding Author
Department of Botany, Yuvaraja’s College, University of Mysore, Mysuru-570005, Karnataka, India.
E-mail: sowramaiah@gmail.com
Received: 2024-03-17 | Revised:2024-04-09 | Accepted: 2024-04-11 | Published: 2024-04-29
Pages: 104-114
Chemical composition of essential oils obtained from Picea glehnii (F. Schmidt) Mast. grown in Hokkaido, Japan
Mitsuki Takeyama
Mitsuki Takeyama
Graduate School of Manufacturing
Engineering, Kitami Institute of Technology, 165 Koen-Cho, Kitami, Hokkaido
090-8507, Japan.
Yoshihito Kohari
Yoshihito Kohari
Corresponding author:
School of Earth, Energy and Environmental Engineering, Faculty of Engineering, Kitami Institute of Technology, 165 Koen-Cho, Kitami, Hokkaido 090-8507, Japan.
E-mail: kohari@mail.kitami-it.ac.jp,Tel: +81-157-26-9440.
Miki Murata
Miki Murata
Graduate School of Manufacturing
Engineering, Kitami Institute of Technology, 165 Koen-Cho, Kitami, Hokkaido
090-8507, Japan.
And
School of Earth, Energy and
Environmental Engineering, Faculty of Engineering, Kitami Institute of
Technology, 165 Koen-Cho, Kitami, Hokkaido 090-8507, Japan.
Received: 2024-03-06 | Revised:2024-03-16 | Accepted: 2024-03-19 | Published: 2024-03-31
Pages: 99-103
Chemical composition, enantiomeric analysis, and bactericidal activities of sesquiterpene-rich essential oil of Acanthospermum hispidum DC. from northwestern Nigeria
Davies-Sani Rayhana Olubukola
Davies-Sani Rayhana Olubukola
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
Moses Sunday Owolabi
Moses Sunday Owolabi
Corresponding
Author
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
E-mail: moses.owolabi@lasu.edu.ng, sunnyconcept2007@yahoo.com
Tel: +2348033257445
Lanre Akintayo Ogundajo
Lanre Akintayo Ogundajo
Department
of Chemistry, Lagos State University, Ojo, P.M.B 001, LASU, Lagos, Nigeria.
Prabodh Satyal
Prabodh Satyal
Aromatic Plant Research Center
230 N 1200E, Suite 100, Lehi, UT 84043, USA.
Ambika Poudel
Ambika Poudel
Aromatic Plant Research Center
230 N 1200E, Suite 100, Lehi, UT 84043, USA.
William N. Setzer
William N. Setzer
Aromatic
Plant Research Center 230 N 1200E, Suite 100, Lehi, UT 84043, USA.
And
Department of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA.
E-mail: setzerw@uah.edu, wsetzer@chemistry.uah.edu;
Tel.: +1-256-468-2862
Received: 2024-02-20 | Revised:2024-02-28 | Accepted: 2024-03-06 | Published: 2024-03-09
Pages: 91-98
Composition of Clinopodium acutifolium essential oil from Peru
Chris Packer
Chris Packer
Corresponding
Author
D. Gary Young
Research Institute, Lehi, UT 84043, USA.
E-mail: cpacker@youngliving.com, Tel:
+1 208 5300067
Adrian Abad
Adrian Abad
Finca Botanica Aromatica, Guayaquil, 090151, EC, Ecuador.
E-mail: adabad@youngliving.com
Tyler M. Wilson
Tyler M. Wilson
D. Gary Young Research Institute, Lehi, UT
84043, USA.
Tulio Orellana
Tulio Orellana
Finca Botanica
Aromatica, Guayaquil, 090151, EC, Ecuador.
Eugenio Caruajulca
Eugenio Caruajulca
Finca Botanica
Aromatica, Guayaquil, 090151, EC, Ecuador.
Orlando Pacheco
Orlando Pacheco
Finca Botanica
Aromatica, Guayaquil, 090151, EC, Ecuador.
Received: 2024-01-31 | Revised:2024-02-16 | Accepted: 2024-02-22 | Published: 2024-02-27
Pages: 86-90
Editor-in-Chief
This work is licensed under the
Creative Commons Attribution 4.0
License.(CC BY-NC 4.0).